A clash of cultures: Twitter cancels Burger King.

A lot has been made of Burger King’s recent ad titled “Women Belong in the Kitchen.” If you’ve heard about it, you’ve likely already taken sides and are either itching to rage-tweet me, or are eager to hear someone else who supports your point of view.  Instead of taking sides, let’s be objective and unpack this thing one step at a time.

For anyone who doesn’t know, or didn’t read past the headline, Burger King was announcing the establishment of a new scholarship called H.E.R. (Helping Equalize Restaurants) to aid aspiring female employees who want to pursue careers as Chefs. The timing of its release coincided with International Women’s Day. 

Here’s the ad that ran as a full page in The New York Times:

First, let’s clarify what the ad was meant to do.  And we can do so by remembering what ALL ads are meant to do: get your attention. And this headline, while controversial if it stood alone, does that very well, because it’s dangerous. Because it’s a trope. Advertising leverages drama because it leads the reader to a destination that’s equal parts entertaining and attention-getting. And because a headline that reads “Burger King launches new scholarship to aid female representation in restaurant kitchens” is neither.  That sort of thing is for a press release, not an advert.

From a craft point of view, this is a strong headline, in that it serves to do at least one job that all good headlines should perform: it summarizes the content that follows. If we’re being objective, (and we agreed that we would be,) this is a very good all-copy ad-nouncement.

Now, let’s look at where it went wrong: in a word, Twitter. When the brand (and the agency behind it,) wanted to extend this exciting conversation online, it took to Twitter and Burger King’s 1.9 million followers with the initial tweet. Which, sadly, was just the headline. It then tweeted a summary of the content that follows in the ad. [Important note: the tweets were initially “debated” on @BurgerKingUK.] While Burger King did clarify the headline tweet in subsequent posts, it was apparently the string of ugly comments in the conversation thread that got out of control. The entire thread has since been deleted, and an apology was issued by global CMO Fernando Machado.

Ad culture meets Twitter culture and fails.  Cancel culture meets Burger King and shuts it down. This whole thing has gotten off the rails, and I think it’s mostly because people are not taking anything beyond face value. I would argue that we need a context culture more than anything else these days.  An army of fact checkers and industry experts who could act as docents for a whole generation of people who seem to crave being offended, and who magically find a fix on social media at roughly the rate of every news cycle.

The ad, the subsequent Twitterstorm, and the media kerfuffle that followed it have become new facets in the cultural touchstone that is today’s cancel-happy culture. The sad part is, it’s a pretty good ad. And Burger King, as a restaurant chain, (whether we should call them a “restaurant” or not is a different subject altogether,) is trying in earnest to do a darn good thing in the face of an inequality on which they are wholly qualified to comment. It’s a shame that we’re dealing with this level of bullshit from a minority of wokesters when a brand decides to put its money into something that might actually help in a concrete way what is, in this case, a marginalized segment of the population.

Now let’s look at what’s REALLY wrong with this ad: the typesetting is insulting, and should be cancelled immediately! The face is what it is – Burger King’s going for the retro-hip thing with the old bubble letters logo. Fine. I’ll concede that for the sake of the old-is-new branding mission.

But lord, where is the copyfitting? When the creative director was reviewing this, didn’t he or she think, “hmmm…that’s a weird place for a hyphen?” In the middle of the name of your new scholarship, in the middle of what’s arguably the most important word (Equalize,) you couldn’t break the line differently? And then again, in the last line of the ad, in another important word (kitchen) we couldn’t hard kern a little bit?

After a week of debating the merits of this approach, I haven’t heard any ad geeks talking about this.  Why? If we’re being objective, there’s probably a conspiracy afoot.

2021 Marketing Outlook: two possible scenarios for advertising’s near future

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As we’ve turned the calendar to a new year, and the leadership of the country has turned over to a new administration, we have to consider if there might be a new kind of marketing landscape to be formed in a (hopefully) post-COVID world.

There are two distinct possibilities that could feasibly materialize. One, that we are in for a boom time in advertising as the population wakes from its imposed hibernation. And the other, far more daunting, possibility is that advertising may be met with increased skepticism, or worse, not welcomed in the national commercial dialogue.

Possibility 1 – it could be the best of times. As more and more Americans receive a vaccine, it’s conceivable that life could return to what we would consider “normal,” perhaps even as early as the summer months. It could mean being allowed to gather again with friends, to travel again at will, to eat indoors at restaurants, and (oh please, dear sweet baby Jesus) to sit with 70,000 close friends at the home opener for your favorite football team.

With that, consumerism will likely not just be on the rise, but there’s very good reason to believe that we’ll see an elongated surge in consumer spending across numerous categories, built largely on pent up demand, and the sheer joy of having the “privilege” to once again participate in the analog retail experience.

And once those floodgates open, or it’s even hinted that they might, I would argue that we are likely going to see an equally giddy advertising crop burst out of every conceivable corner and category. Brands will trip all over each other for a share of the voracious consumer appetite, and media companies will feast at the table of “flexible” rates while the demand stays unusually high, and the competition is unusually fierce.

And the best part of this rosy prediction is that the tenor of the advertising itself is likely to be more positive, less serious, and almost joyous in nature. Simple messages like “we’re back!” or “we’re open” will lie at the core of most claims, and brands will be paying big money just to have the “privilege” to beg consumers to come back now that the pandemic has loosed its grip on the nation.

That’s a rosy outlook.

Possibility 2 – (okay, let’s go with the Tale of Two Cities theme,) it’s plausible that it could also be the worst of times.

It’s possible that consumer perceptions have changed significantly over the past 10 months, (and perhaps continue to do so for the next five or six months,) and that large demographic segments may be more guarded against brand messaging delivered across the typical media. This, as a result of first the shock therapy of nightly news with a drone of grim reports, and subsequently the drawn out solitary confinement of houses and apartments, living both professional and private lives in the same spaces.

Consumers may be in a kind of post-pandemic stress disorder, and it might last well beyond the days when it’s deemed safe to come back in the water. This bodes ominous for those sectors hardest hit: restaurants and hospitality, travel and tourism, the arts and entertainment, even healthcare.

And more importantly – and the reason this subject is being taken up on this blog – is that the normal receptivity to advertising messages may be affected in ways that has brands and their agencies re-thinking their strategies, and re-tooling their plans.

It wasn’t long ago (seriously, it was August 2019,) that we all reveled in the great Chicken Sandwich War between Popeye’s and Chik-Fil-A. Or watched like rabid MMA fans as Wendy’s and Burger King dealt death blows to each other via Twitter. It was fun. It was entertaining. And it was good for all the brands involved.

Mostly it was frivolous, and that’s what made it so much fun. Nobody got hurt, and we were just dishing abstract concepts and opinions that no one took THAT seriously. But here we are, perhaps about to come out of the year-plus-long fog that seems to have changed everything. Will American consumers have the patience for frivolous feuds? Will we tolerate the background noise of cola wars? Is it too soon?

Remember that brands (at least the ones with discretionary budgets,) scrambled to change the tonality of their advertising in the first few weeks and months after the pandemic took hold. Starting as early as St. Patrick’s Day 2020, we saw national brands releasing more heartfelt messages, saying things like “we’ll be here when this is over,” and heralding frontline workers. Somber. Serious. Considerate.

A few of the standouts: GUINNESS

UBER

DOVE

While those ads were all very good, (and I say this politely,) it was also almost too easy. When you do ads like that, you know you have about a 97 and a half% success rate, and you’d have to do something egregiously wrong to not curry favor with your target. The real challenge that faces brands and their agencies now is in striking the most appropriate first chord as the stage lights come on and everyone starts watching again.

It’s about to be morning in America once again. (Hat tip to Hal Riney.) And I’m just over here wondering if there will be Twitter feuds this afternoon.

What do you think? I’d love to know your thoughts. Please feel free to leave them in the comments below.

[Important note – We cannot overlook the seriousness of post traumatic stress disorder, including those struggling with the fallout of the pandemic. It’s real, and the people who face it are struggling in untold numbers and in myriad ways. For more information and resources on PTSD, visit www.ptsd.va.gov]

WhyHOP?

Remember the old expression, “there’s no such thing as bad publicity?” Well, you can retire that along with any hope for IHOP, who, in a pre-planned coordinated marketing/branding/PR effort, decided to change its name to IHOB.

At first, the brand teased the new name, and for a couple of weeks the Interwebs buzzed about the possibilities, roundly agreeing that the “B” would be for “breakfast.”

But noooooo. The we’re-smarter-than-you-are team at IHOP/B then dropped the real bomb: that the “B” would be for “burgers.”

I can hear you saying “but WHY? Why would a fast-casual restaurant chain with a 60-year history of serving (and dominating in) breakfast try to suddenly pivot to a burger chain? Especially in light of the fact that there are SO MANY bigger, richer, more entrenched burger chains across the category?

So first, let’s be clear: IHOP is NOT actually changing its name to IHOB. We’ve been trolled. We’ve been duped. We’ve been fake news-ed. And while it may seem fitting in the United States of Trump to push out fake stories in service of ulterior motives, this one’s not getting elected to anything soon.

Instead, the other restaurant chains are actually enjoying the halo effect of all of IHOP/B’s spent money and effort as they throw shade from every corner of the flat-top:

When a Twitter user asked Wendy’s if they were worried about the new competition, Wendy’s sharply replied: “Not really afraid of the burgers from a place that decided pancakes were too hard.” Ouch.

Taking it to a whole other level, Burger King has changed its Twitter handle to Pancake King to gloat.

Waffle House, a brand that can hardly get its shit in one bag as a brand, had this to say:
“Even though we serve delicious burgers… we know our roots.”

White Castle:
“We are excited to announce that we will be switching our name to Pancake Castle.”

Even Netflix – yes, Netflix…not even remotely in or near the category – got in on the action with this savage tweet:
“brb changing my name to Netflib”

This recent publicity stunt of “re-branding” of IHOP to IHOB is not only a temporary hoax, it’s also a strategic misstep. They were (likely) doing it to get some top of mind awareness around their new line of burgers, which they’re promoting hard over the summer to stave off sagging sales in the afternoon and evening periods.

But for brand managers and CMOs who have influence over things like this, top of mind is not the point in and of itself. Preference is the point. Difference is the point. You use top of mind tactics to cement your differences and create preference around them. Scams and gimmicks are for used car salesmen and some carpetbagger politicians, but not for supposedly mature brands.

When you’re good at something – indeed when you own an attribute that larger, more mature brands can’t touch you on – your job is to build on that advantage. Make the gap wider, and make it harder and harder for ANY brand to encroach on your position. Instead, what IHOP/B has done has created doubt in the mind of consumers.

The average consumer will think “why would they try to do burgers? They’re a breakfast place.” And that little bit of doubt about the brand’s judgment will leak into little bits of doubt about their ability to even win at breakfast anymore.

I’m sure the brand has girded themselves for this.  The last board meeting was probably filled with aphorisms like “it’s gonna look bad for a while, and we may even take some heat, but we’ll dominate the trades for a month.”

Last time I checked, nobody ever walked into an IHOP because they were dominating the trades. Come to think of it, nobody ever walked into an IHOP for a burger either.

Why would Amazon rush up to a #2 position in a category? (Hint: it’s the money.)

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One of the basic tenets of marketing, (and what almost all of my students are sick of hearing about already,) is that brands need to strive for a leadership position. You may not always be able to achieve category leadership, but you can certainly attain positional leadership: quality, price, availability, etc. Heck, leadership is so important, the concept of loss leaders is a thing.

And while leadership is the coveted spot, there happens to be some pretty cushy seats in the #2 position as well. Just ask Avis, Burger King, and Pepsi how they’re doing. Avis is the quintessential case study here, having turned their #2 status into a promote-able benefit nearly 50 years ago, and successfully positioning themselves in their category. (It turned into some pretty great advertising from Doyle Dane Bernbach, too.) Sure, these companies have never beaten out their category leaders on the key metrics, (revenue, profits, number of locations, etc.) but they have consistently beaten out EVERY OTHER player in the space.

I’m most interested in this positioning battle model since hearing the news that Amazon is entering the video content space with a new platform called “Amazon Video Direct.” This platform will allow users to upload their own content, and will even have revenue-sharing models for those who upload premium content that other users may be willing to pay for. If it sounds familiar, that’s because it’s YouTube under a different name. [PS – if you think you can be a video star, this may be your big chance to get in on the ground floor.  Just sayin’.]

Amazon has made a history (and quite a good living, thank you) by exploring opportunities outside its core competency as an online retailer. While purchases of companies like Audible and Zappos make perfect sense as extensions, development of electronics devices (like Kindle and more recently, Echo,) cellular enablement services (like Amazon Wireless,) and original content (Amazon Studios) really didn’t. That those products may have performed fairly or even very well is beside the point.  T

Just as a sidebar, let’s think on that for a moment:  Amazon, an online retailer, delivers original programming content. Could you imagine if, 30 years ago, K-Mart (a one-time very successful retailer,) launched a dramatic series on television? Who would have ever taken that seriously? So yay for the tech revolution and skewed boundaries!

Video content is really far from what we might consider Amazon’s sweet spot. Sure, Amazon Studios may have a mild hit with “Transparent,” as a piece of original content, but they’re not going to catch Netflix any time soon. And that may be precisely the point.

Nor is Amazon Video Direct going to catch YouTube and its billion-user infrastructure any time soon. But with Amazon’s 130 million unique visitors per month (just let that sink in a moment,) they can rush right up to a cozy #2 spot in the category, maybe disrupt a few long-held market beliefs, and add a few more zeros to their bottom line and their $700 per share stock price.